Jobs at WSH Group Limited

Lead and develop a two-person sales team while driving commercial growth for The Collection Events. Manage client accounts, achieve revenue targets, lead pitches and site visits, maintain CRM and pipeline reporting, and build venue and client relationships. Support marketing activities, oversee website content, and lead social media delivery across Instagram and LinkedIn.

Manage stock transfers, ordering, invoicing, goods receiving, credit notes, pricing, stock rotation, and storage. Lead and support kitchen porters across multiple departments while maintaining accurate inventory and commercial performance. The role requires strong organisation, communication, delegation, budgeting, analytical thinking, and the ability to manage competing priorities in a fast-paced hospitality environment.

Welcomes guests, manages visitor registration and passes, operates the telephone switchboard, handles reception email accounts, and supports building management with ad hoc administrative duties. The role requires delivering polished customer service, maintaining accurate records, and ensuring a smooth visitor experience in a professional multi-occupancy campus.

Supervise a corporate reception team and deliver a high-quality front-of-house experience for visitors, employees, and senior stakeholders. Manage meeting rooms, visitor arrangements, diaries, catering, events, shared inboxes, telephone enquiries, reports, records, invoices, and office administration. Coordinate with Facilities, IT, Catering, and Office Management, resolve operational issues, maintain reception and security procedures, and improve workplace service efficiency.

Leads London sales strategy, new business development, account retention, tender and RFP processes, strategic partnerships, pipeline management, and profitability growth. Manages and develops the sales team, budgets, client relationships, and cross-functional collaboration with operations and support teams. Requires strong B2B sales experience in contract catering or hospitality, corporate client acquisition, account management, commercial judgment, leadership, communication, and strategic planning.

Supports the Management Accountant with financial administration across two event venues. Responsibilities include revenue, invoice, deposit, voucher, petty cash, debt, accrual, prepayment, balance sheet, procurement, and stock reconciliations; maintaining trackers and e-trading accounts; and completing financial controls and reporting. The role requires strong Excel skills, communication, commercial awareness, independence, and preferably bookkeeping or London event and catering venue experience.

Provide a professional reception service by welcoming visitors and colleagues, managing registrations and access procedures, handling mailbox enquiries, coordinating meeting rooms and hospitality requests, and supporting front-of-house administration. The role requires exceptional customer service, strong organisation, professionalism, multitasking ability, and adherence to security procedures. This is a standing reception position for 25 hours per week, from 08:00 to 13:00.

The Receptionist will serve as the first point of contact for clients and visitors, creating a welcoming and professional experience. Responsibilities include greeting visitors, managing calls and enquiries, coordinating meeting rooms, handling post, supporting administrative and office coordination tasks, and maintaining an organised reception area. The role requires strong communication, organisation, multitasking, attention to detail, and proficiency with Microsoft Office. Previous receptionist or front-of-house experience is preferred.

Provide a welcoming and professional reception service, manage visitors, bookings, enquiries, inboxes, and visitor management systems. Maintain guest-facing presentation standards, build relationships with occupiers and client teams, support events and engagement activities, follow site procedures, assist with training, and prepare venue booking reports. The role requires excellent communication, organisation, multitasking, professionalism, and a proactive service mindset.

Welcomes visitors, manages incoming calls, coordinates tenant engagement initiatives and pop-up activations, supports administrative and office coordination tasks, and maintains a professional, organized, and safe reception area. The role requires excellent communication, organization, multitasking, attention to detail, and a proactive service mindset in a fast-paced environment.

Owns end-to-end recruitment for hospitality and operational roles, from vacancy briefing, advertising, sourcing, screening, and shortlisting through interviews, offers, pre-employment checks, and onboarding. The role partners closely with hiring managers, maintains recruitment systems and candidate pipelines, delivers a positive candidate experience, and supports recruitment events and careers fairs. It is a full-time hybrid position requiring prior recruitment experience, strong communication, organization, relationship-building, and confidence using recruitment technology.

Leads the people agenda for the BA Lounges contract, partnering with senior and operational leaders on recruitment, employee relations, engagement, performance, development, talent, and succession. Manages the internal People Team, provides HR guidance and coaching, promotes an inclusive and high-performing culture, and aligns employee and management objectives with organizational goals. The role also supports communication, conflict resolution, continuous improvement, and employee growth in a fast-paced hospitality environment.

Provides practical HR guidance to managers and employees across the full employee lifecycle, including recruitment, onboarding, development, engagement, performance management, employee relations, and retention. Builds trusted stakeholder relationships, coordinates people initiatives, supports employment law and inclusion activities, and helps implement the organizational People Plan across hospitality contracts.

The Logistics Manager oversees back-of-house logistics across London Zoo and central events, including deliveries, stock control, equipment inventory, storage, facilities, event setup and breakdowns. The role leads logistics teams, coordinates off-site deliveries, manages budgets and labor costs, partners with chefs and event leaders, and ensures compliance with HACCP, food safety, COSHH, health and safety, and risk assessment requirements.

Creates, writes, designs, and manages tender bids, proposals, presentations, and related collateral. Develops persuasive content, case studies, executive summaries, and tailored responses; collaborates with sales, design, marketing, and stakeholders; ensures accuracy, consistency, and timely submission. The role also involves editing, proofreading, template creation, tender matrix maintenance, process improvement, and researching software to streamline bid production.