Teams at Greene King

Greet and serve customers, prepare and present drinks to specification, recommend beverages, assist with food service, maintain a clean, safe bar, and deliver warm, memorable customer service as part of a team.

Provide friendly front-of-house service: pour and present drinks, greet and serve customers, assist with food service, maintain a safe, legal, and clean bar area, and recommend drinks to create memorable guest experiences.

Perform general maintenance and repairs around the pub, maintain building fixtures and equipment, respond to ad-hoc maintenance requests, and help keep the site safe, clean, and operational.