Finsbury Food Group

London
3,500 Total Employees
Year Founded: 1925

Teams at Finsbury Food Group

Food • Manufacturing
Leads the governance, prioritization, and delivery of a multi-site capital expenditure portfolio across manufacturing operations. Develops long-term investment strategy, oversees budgets, milestones, risks, compliance, and benefits realization, and standardizes project governance and stage-gate controls. Partners with Engineering, Operations, Finance, Procurement, Supply Chain, and site teams while coaching project managers and supporting automation, sustainability, infrastructure, and operational improvement investments.
Food • Manufacturing
Leads Finsbury Food Group’s Out of Home growth strategy across foodservice, QSR, travel, leisure, and emerging channels. Owns strategic customer relationships, new business acquisition, commercial propositions, negotiations, sales and profit targets, forecasting, budgeting, and market development. Manages the End User and New Business Manager, partners with senior stakeholders, and collaborates with Category, Innovation, NPD, Supply Chain, and Operations teams to deliver sustainable growth.